Cold proved 48–60 hrs · Baked fresh every morning · Tue · Fri · Sat · Sun
What we make
Signature
House cured salmon, pickled onion, Philly cream cheese, cucumber, capers, lemon, rocket
Signature
House salt beef, gherkins, sauerkraut, mustard, rocket
Morning
Bacon, egg, garlic & herb Philly, lettuce, tomato, red onion, avocado, toasted cheese & jalapeño bagel
Classic
Turkey, avocado, Emmental, beef tomato, rocket
Watch us work
Who we are
We're Pott St Bagels — every bagel cold proved for 48–60 hours and baked fresh every single morning. New York style ingredients: house cured salmon, salt beef, Toikey and Mortadell.
Alongside the bagels you'll find tip top salads, smoked mackerel, our famous potato salad, protein packed smoothies, excellent single origin filter coffee, and a bit of breakfast thrown in for good measure.
Pop by and see us for lunch. You can't go wrong.
Dave
Jodie
Salads & Sides
Mackerel, new potatoes, boiled egg, watercress, red onion & cucumber, honey & Greek yoghurt dressing
Apple, fennel, Hispi cabbage, mint, Dijon, honey, candied pecans
Baby new potatoes, gherkins, dill, caraway seeds, mayo, Dijon, maple syrup
£3.50
From Carter Coffee, Edinburgh
"Gisheke" Rwanda / Natural
Strawberry · Green Apple · Jammy
£7.00
Banana, peanut butter, maple syrup, vanilla, grass fed protein, unhomogenised milk
In the wild
